Homemade medium thin crust pizza. Cheese, pepperoni, mushroom, onion, red peppers, oregano with some garlic powder. Very juicy and garlic - pepper smelling pizza. 7/16ths crust, 3/8ths thick, cheese is 1/16" to 5/16". Crust was mildly crunchy, and the rest of the crust is corndusted and soft. Also first attempt at "3-D pizza", with the cheese sticking straight up.