Food Log - Day 2

[mountainmonkee]

Breakfast:
1 Chobani peach yogurt (6 oz?)
~1/4 cup Pomegran Plus granola

Lunch:
2 cups leftover stir fry
1/2 cup cherry tomatoes
4 dark chocolate crisps (from TJ's)

Snack:
1 large apple
~4 tablespoons peanut butter

Dinner:
3 spicy California roll pieces with soy sauce
1 oz fried cheese
1 cup coffee with whole milk

Goal: More fruits and veggies!