First four top-five lists. Have I mentioned lately that I'm bored? You can make more requests
here.
wisdomeagle asked for the five sexiest things about Kaylee.
1. Grease makes sexy people even sexier.
2. She probably smiles like that when she's coming, too.
3. I like a girl who'll try anything once and have a few suggestions of her own.
4. I prefer my women to have healthy curves.
5. Coveralls provide really easy access to, well, everything.
wisdomeagle also asked for the five best things about winter in New England. This is a difficult question, as I really dislike winter in New England.
1. Not as cold as Chicago; not as much snow as northern Japan.
2. The knowledge that spring is but a few months away.
3. My electric bills are lower in winter, because there's no need for air conditioning and the heat is included in my rent.
4. Municipal snowplowing is efficient, and people understand how to drive in bad weather.
5. Crappy weather provides incentive to study harder.
iamsab asked for five types of people I hated in college.The following list says a great deal about the kind of college I went to.
1. Angry political dykes who considered themselves to be the arbiters of queerness. They traveled in packs and enforced the butch/femme paradigm.
2. People too stuck up to listen to popular music or watch TV.
3. Women (they were always women) who tried to make everything about race, and who claimed that all white people were racists. Invariably, they failed to see the inherent racism in that claim or to demonstrate any sense of humor. The ones who were white themselves were the worst.
4. Bad poets with fragile egos.
5. Stoners who threw loud parties in the designated quiet dorms.
biogeekgrrl wanted five good ways to use tofu in a lunch. This was another difficult one: American tofu is kind of gross after two years in Japan, so I don't use it much anymore.
1. Pad thai. Rice noodles, garlic, bean sprouts, diced carrots, diced tofu, sauce from a jar, and an egg, stir-fried.
2. Miso soup with seaweed and shiitake mushrooms.
3. Make vegan blender dip with silken tofu, cucumbers, fresh dill, garlic, and salt. Spread on the inside of a pita. Fill pita with avocado slices and alfalfa sprouts.
4. You can scramble silken tofu like eggs. It's pretty good with spinach, feta cheese, and onions.
5. Dice tofu and stir fry with soy sauce, garlic, chili sauce, and vegetables of your choice.