apple glazed chicken and turkey sausage

Aug 20, 2009 23:33




this one is very easy to make. I wanted to do this one a few weeks ago, and kept forgetting to make a list that included dijon mustard. Off the bat I felt things were going to come out too sweet, so I added double the dijon mustard. Great idea, it made the chicken alot more flavorful without being too sweet.

The rice is the leftovers from the fish, I need to find a new salad to make...
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