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pasta machine--don't have breadmaker--got rid of juicer--own, and have used, but may not keep blender--own and use deep fat fryer--got rid of egg boiler--what is that even melon baller--don't own sandwich maker--?? pastry brush--own and use cheese board--own and use cheese knives--don't own but covet electric wok--don't own miniature salad spinner--don't own griddle pan--down own jam funnel--what is this even meat thermometers--own and use. Who doesn't use a meat thermometer? I don't want to eat at their house. filleting knive--own and consider necessary, although seldom use egg poacher--don't own cake stand--don't own but would like to have garlic crusher--don't own martini glass-don't own tea strainers--don't own but would be nice bamboo steamers--if I had one of these I would totally use it pizza stone--own and never use only because it is too big for my oven coffee grind--used daily at my house milk frother--isn't this normally attached to an espresso machine? piping bags--don't own but am willing to defend banana stands--I think I might add this to my list for Meijer. Been wanting... fluted pastry wheels--don't own tagine dishes--don't own conical strainers--don't own, I guess. Are conical ones special? rice cooker--own and use at least weekly steam cooker--don't own pressure cooker--own and use slow cooker--own and use spaetzle maker--don't own cookie press--don't own gravy strainer---don't own double boilers--own and use (how do people melt chocolate or make hollandaise? Savages!) bains marie--this looks french to me sukiyaki stove--don't own home smoker--don't own tempura set-don't own tortilla press-own and use baby electic whisks--don't own bacon press--don't own bacon slicer--don't own food processor--own and use sugar thermometer--own but use rarely mortar and pestle--own and use frequently! kebab skewers--use for kebabs maybe once a year. invaluable for fun and recreation around the house mouli mill--what is that even cake tester--do they mean a butter knife or a toothpick? If not I have no idea.
pasta machine--don't have
breadmaker--got rid of
juicer--own, and have used, but may not keep
blender--own and use
deep fat fryer--got rid of
egg boiler--what is that even
melon baller--don't own
sandwich maker--??
pastry brush--own and use
cheese board--own and use
cheese knives--don't own but covet
electric wok--don't own
miniature salad spinner--don't own
griddle pan--down own
jam funnel--what is this even
meat thermometers--own and use. Who doesn't use a meat thermometer? I don't want to eat at their house.
filleting knive--own and consider necessary, although seldom use
egg poacher--don't own
cake stand--don't own but would like to have
garlic crusher--don't own
martini glass-don't own
tea strainers--don't own but would be nice
bamboo steamers--if I had one of these I would totally use it
pizza stone--own and never use only because it is too big for my oven
coffee grind--used daily at my house
milk frother--isn't this normally attached to an espresso machine?
piping bags--don't own but am willing to defend
banana stands--I think I might add this to my list for Meijer. Been wanting...
fluted pastry wheels--don't own
tagine dishes--don't own
conical strainers--don't own, I guess. Are conical ones special?
rice cooker--own and use at least weekly
steam cooker--don't own
pressure cooker--own and use
slow cooker--own and use
spaetzle maker--don't own
cookie press--don't own
gravy strainer---don't own
double boilers--own and use (how do people melt chocolate or make hollandaise? Savages!)
bains marie--this looks french to me
sukiyaki stove--don't own
home smoker--don't own
tempura set-don't own
tortilla press-own and use baby
electic whisks--don't own
bacon press--don't own
bacon slicer--don't own
food processor--own and use
sugar thermometer--own but use rarely
mortar and pestle--own and use frequently!
kebab skewers--use for kebabs maybe once a year. invaluable for fun and recreation around the house
mouli mill--what is that even
cake tester--do they mean a butter knife or a toothpick? If not I have no idea.
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