Just before seven o'clock Allistar Ethan Hackett can be found running around his house like a madman, pants half down and shirt still unbuttoned, still damp from the shower. His hair's a mess, still, and he knows he's got to be to the Nexus in short order
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"Allistar! Hi!" She pauses, then gestures at her head in a 'did you forget to brush?' sort of way.
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He's not sure if her gesturing is some kind of futuristic greeting so he smiles a little awkwardly. "Hello!" And then he goes to run his hand through his hair and asdfghj he forgot to fix that. "...One. Second." And he goes about furiously trying to fix his hair with his hands. When he's done it doesn't look much different! But he tried.
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"So I hope italian's okay? I got us reservations at Marsilio's. Awesome little place in Trenton." He grins because he's pretty sure this is all good date etiquette, and fumbles for his own PINpoint to show her coordinates.
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"Italian's fine," she answers with a smile. "Is it authentically Italian or Americanized Italian, out of curiosity?"
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"And you know? I'm not really sure! It's really good, at least." When they PINpoint they arrive to a quaint little street, standard 21st century fare, just in front of the restaurant. Music can be heard coming from inside. Allistar smiles and straightens his tie before offering his arm to the lady.
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Turning toward the host he grins a little. "Reservation for Hackett. Allistar."
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If there's an opening and the host leads them to a table, she'll follow, and if there's a wait, she'll take a closer look around.
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Allistar didn't even really need to make reservations, he found out after calling, but he wanted to look Important and Competent. Also really cool. He hopes it's working.
The host greets them both and grabs some very fancy looking menus, leading them to a booth towards the back. The place is traditionally decorated, little bits of Italian history and/or knick knacks hanging about but tasteful enough.
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Shel is totally impressed. Reservations are, like, classy, right?
She slides into the booth and looks around briefly before inspecting the menu. "So, what's good here?"
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If they were not in a booth, he'd pull out her chair or something but instead just slides in after her. A waiter comes by to say hello and deposit water on the table while they browse the menus. "Mm, more like what isn't." He grins. "I'm partial to the chicken cacciatore, though. Best I've had."
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