(no subject)
Mom, that salsa you brought down makes a mean omelet. I put eggs, about half the salsa, about 3/4 of a cap full of vanilla extract, a little milk (maybe a couple of tablespoons or a hair more), and a dash of cloves all together and cooked 'em. Then I added some cheese on top. Much good. Probably would be better if I bothered to make toast with it.