Cooking question

Dec 29, 2005 15:30

mhw and valkyriekaren you come to mind, but I'm sure there are other cooking gurus on my flist.

I have an idea for what I want to do, but not how to do it.

I have some chilli chocolate, and I'd like to cover orange peel in it to make a snack. My question is how to sweeten the orange peel. If I boil them in sugar water will they just go soggy, or will they (as I hope) caramalise and become less sharp? What can I do with the flesh of the oranges?

It's beginning to sound a bit like a jam or marmalade, but I've never made either of those so I've noting to base it on.

Does anyone have any bright ideas?

recipe

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