Grub from the factory

Feb 13, 2018 13:12

Trying to do healthy nutrition with eating tofu meat analogue as cold cuts?
Well, just take a look at your ingredient list. Lots of stuff in there (like in the regular product) that should make you worried over your weight and metabolism...

menschen, manipulation, networks, gesundheit, food, devil in disguise, economy, system

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Comments 4

onb2017 February 17 2018, 16:03:26 UTC
It seems like people are the victims of the clever marketing. Agree that tofu junk seems times worse than meat.

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matrixmann February 17 2018, 17:28:37 UTC
For a while, I've been like studying ingredients lists of food products just to gather information for either self-cooking and for the sake of knowing in the point of "eating healthier" (because I have reason to do so ( ... )

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onb2017 February 17 2018, 17:32:10 UTC
Oh yeah, people forget that after it is processed it is no longer the same chemical structure. Like I know you can make plastic out of milk. But it does not make this plastic healthy and good for you. As a matter of fact everything has a natural origin, where the hell else would it come from? Magic? So it is just a big lie about natural.

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matrixmann February 17 2018, 18:12:23 UTC
It would be different if you created some meal or item yourself, just by getting some puree forced into a certain shape and to keep it up. (Much like when you spice minced meat for meatballs ("Bouletten") and get it ready for roasting in the pan ( ... )

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