off again...
Its difficult to explain anything about my life in the past year without first letting you know I've had no place of my own. Like really. Same old story, right?
I left my apartment in Nottingham around May of last year, that seems so long ago...
While I have had a 'base' in oslo with Kjetil, I've also only been allowed to come in every three months of six.
And now I'm off again... for a month, who knows.
Since last year May, I've been touring around the world, LA New York London Oslo Frankfurt Kerala.
I've quit school.
I've started a few projects.
My own management group : http://www.tabaskoartists.com , my office based at Blå.
I've been asked to play guitar in a band but I won't say until I actually get back and rehearse.
And I'm working on opening a kitchen at Revolver in Møllergata. With Eivind of Serena... we're strangely the perfect pair to do this. I'm managing the kitchen itself, he's going to manage catering and logistics.
When I was a little girl I really wanted to start my own kitchen, and I already knew what i'd look like.
Since I'm forced to go back to the UK I wanna spend my time wisely and do a bit of culinary and business management research... I wanna enroll in a short culinary class and maybe a go for a wine tasting lessson in London...
Our pre-opening date is 17 av Mai... Our grand opening will be in June... After that I may disappear in the kitchen and you'll never hear about me after that so....
Come by and visit me please!
I left my apartment in Nottingham around May of last year, that seems so long ago...
While I have had a 'base' in oslo with Kjetil, I've also only been allowed to come in every three months of six.
And now I'm off again... for a month, who knows.
Since last year May, I've been touring around the world, LA New York London Oslo Frankfurt Kerala.
I've quit school.
I've started a few projects.
My own management group : http://www.tabaskoartists.com , my office based at Blå.
I've been asked to play guitar in a band but I won't say until I actually get back and rehearse.
And I'm working on opening a kitchen at Revolver in Møllergata. With Eivind of Serena... we're strangely the perfect pair to do this. I'm managing the kitchen itself, he's going to manage catering and logistics.
When I was a little girl I really wanted to start my own kitchen, and I already knew what i'd look like.
Since I'm forced to go back to the UK I wanna spend my time wisely and do a bit of culinary and business management research... I wanna enroll in a short culinary class and maybe a go for a wine tasting lessson in London...
Our pre-opening date is 17 av Mai... Our grand opening will be in June... After that I may disappear in the kitchen and you'll never hear about me after that so....
Come by and visit me please!