i am hungry.
do you ever prepare a big mess of food, and then eat it over several days? i am trying to think of good recipes for the lazy-except-once-a-week cook -- stuff you can pull out of the fridge and be eating ten minutes later.
here's what i've got so far:
tamales (cheese and green chili)
lasagna
beans and rice (which i've been eating for two weeks. next week, coconut rice a la lj_ayebee)
rice salad
minestrone (i like to make it with pecorino rind and fresh fava beans)
deviled eggs
summer rolls (i don't know if it's kosher to keep them several days in the fridge, but why not?)
do you have any suggestions or recipes?
also, just out of curiosity -- how do you eat? -- do you cook every day? eat out? survive on bagel sandwiches? does anyone pack a lunch? if so, what do you carry it in?
EDIT: i am also interested in looking at food blogs! do you read food blogs? man, i am the most food-obsessed girl in brooklyn tonight.
here's what i've got so far:
tamales (cheese and green chili)
lasagna
beans and rice (which i've been eating for two weeks. next week, coconut rice a la lj_ayebee)
rice salad
minestrone (i like to make it with pecorino rind and fresh fava beans)
deviled eggs
summer rolls (i don't know if it's kosher to keep them several days in the fridge, but why not?)
do you have any suggestions or recipes?
also, just out of curiosity -- how do you eat? -- do you cook every day? eat out? survive on bagel sandwiches? does anyone pack a lunch? if so, what do you carry it in?
EDIT: i am also interested in looking at food blogs! do you read food blogs? man, i am the most food-obsessed girl in brooklyn tonight.