l'homme bourgeois

Apr 04, 2007 19:47

From Adam Gopnik's story in the latest New Yorker about recipes in works of fiction:

McEwan is obviously painting a picture of l’homme bourgeois as he is today, his hands filled with fish, his mind with intimations of terror.

I was overcome with existential dread last time I was wrestling with a lovely fillet of Tilapia.
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