Small Life Change

[lunchbox1482]

I noticed the other day that I have been stingy with my change. I tip a waitress accordingly but I noticed that I use to deposit the change left over from a dollar in the jug at Dunkin Donuts or what ever location I was getting my lunch at, the obligatory tip cup. but lately I have been pocketing my change and placing it in a jar here at the house

Comments

[prfkttear]

I've always tipped well (20% or more) for exceptional service and at places I frequent (Chili Head, Day Break, iHOP), about 15%-20% for average service, but always at least 15%, even if its sub-par service.

I've never been one to tip at places like Dunkin' Donuts, Christos take-out window, or other places where you see the 'ol tip cup. Waitresses need tips because they don't get paid minimum, the rest at least get minimum wage, so other than if I'm feeling generous or that the service was above and beyond, I ignore it. If you're working at D&D and are just making a coffee and grabbing a donut, I don't think that requires any gratuity. However, if you come in every day with large/complicated orders, I think its a nice gesture to throw in a buck or so.

I think what it comes down to is principle, and its also a sign of the times. Over time those handfuls of change add up, whether it be a dime, a nickle, $.35 or whatever. You work hard for your money, and its not something to be arbitrarily thrown tossed out. Keeping jars of change isn't the best way to save money, but usually its out of the way, and you don't think of it. So, keep adding to it. Over time it could equal a tank of gas, maybe a nice night out for you & Mary, a video game, or whatever.

[babymuffin]

My orders are typically complicated, so if they can handle the order (sometimes they can't even get my hot tea black no sugar correct), it's worthy of a tip and they do see me at least 3 out of 5 days.