Playing catch up: October deliciousness
Pork kebab wraps with seasoned rice, tomatoes, onions, cilantro and a tangy yogurt sauce
Roasted chicken quarter with a side of potato wedges, mixed vegetables and seasoned couscous
Butter chicken & rice, cheated a bit here and used bottled sauce! (Presidant's Choice, blue menu)
Seared steak, caramelized onions, baked fries with gravy and mixed vegetables
Rich's Thanksgiving dinner- Tofurky with gravy, roasted baby potatoes, green beans and fake chicken drumsticks
Cornbread muffins (made by the Van Kruistums)
Sweet potato mash with maple syrup (made by the Van Kruistums)
Steamed green beans with almond slivers (made by the Van Kruistums)
Bacon stuffing (made by the Van Kruistums)
Roasted turkey! (made by the Van Kruistums)
My Thanksgiving plate, a little bit of everything
Vanilla cake with whipped cream, spiced apples and caramel
Vegan vanilla cake with buttercream, spiced apples with caramel for Rich
My cake and a country baked pecan pie
Thanksgiving dinner cooked by yours truly. Turkey armor to prevent drying and over cooking
Baked pork ribs, super smokey and tender.
My favourite way to eat grapefruit, with a bit of brown or raw sugar!
A late night snack of grilled cheese. Old cheddar and pesto on good old Wonderbread with ketchup. Never gets old.
Pizza night: Vegan, from scratch dough with loads of veg and faux pepperoni
Ppizza wih spinach, bacon, tomatoes, onions, garlic and zucchini topped with mozza-cheddar, Parmesan and fresh basil