Remainder of winter training plan
Monday (800-1000 cals)
Breakfast: (110 cals)
-apple
-coffee
Lunch: (150 cals)
-salad (egg, cucumber, cheese, 1 TBS italian dressing)
Pre-workout Snack: (~160 cals)
-granola bar
Dinner: (400 cals)
-cereal
-toast with 1 TBS peanut butter
-banana
Snack: (~180 cals)
-serving of fruit
-carrots
Tuesday (1000-1200)
Breakfast: (170 cals)
-0% chobani greek yogurt
-coffee
Lunch: (150-200 cals)
-soup and/or salad combination
Pre-Workout Snack: (~160 cals)
-protein bar
Dinner: (~400 cals)
-veggie stirfry
Snack: (~100 cals)
-serving of fruit/veggies
Wednesday (800-1000 cals)
Breakfast: (110 cals)
-apple
-coffee
Lunch: (150 cals)
-salad or soup
Pre-workout Snack: (~100 cals)
-banana
Dinner: (~450 cals)
-salad or soup
-steamed/raw veggies
-toast with 1TBS peanut butter
Snack: (~180 cals)
-serving of fruit
-carrots
Thursday (1000-1200 cals)
Breakfast: (140-170 cals)
-chobani yogurt
-(coffee)
Lunch: (200-239 cals)
-grande nonfat tazo chai tea latte
or
grande skim mocha latte
Pre-workout Snack: (~160 cals)
-protein bar
Dinner: (450 cals)
-black bean veggie burger with avocado
-side salad with 1 TBS Italian dressing
Snack: (~100 cals)
-serving of fruit/veggies
Friday (1000-1500 cals)
Breakfast: (~110 cals)
-apple
-coffee
Lunch: (~300 cals)
-salad
-pretzels with 1TBS peanut butter
Dinner: (~450)
-pasta or tofu stirfry
-steamed/raw veggies
Snack: (~160-? cals)
-granola bar
-(alcohol)
Saturday (1000-1500 cals)
Brunch: (250 cals)
-egg white omlet
-fresh fruit
Dinner: (~450 cals)
-soup & salad or tofu stirfry or pasta
Snack: (~160-? cals)
-granola bar/serving fruit or veggies
-(alcohol)
Sunday (700-800 cals)
Brunch: (300 cals)
-oatmeal with fruit and brown sugar
Dinner: (150-250 cals)
-soup and/or salad combo
Snack: (~230 cals)
-coffee
-sunday sundae
-carrots