Everybody likes pizza.

[lillithium]

I grew up with Americanized pizza, thick crust with loads of meat layered with mozzarella and choked with the sharpness of oregano. Thus it's lots of fun to see how these pizzas become so Japanese.
From Pizza 10.4



Curry Rice Gratin Pizza (curry sauce) - Curry flavored rice, parsley, shrimp, monet sauce, mushroom



Wagame Salad and Herb Flavored Salmon Pizza (mayonnaise sauce) - Wagame seaweed, seaweed mix, smoked salmon, herb flavored bread crumbs, garlic oil



Chinese-style Sea-mineral Salad Pizza - Wagame, unknown seaweed, special black vinegar sauce, crab meat with sauce, special dressing, mungbean noodle, onion



Teri-yaki Mayo Tofu-patties Pizza (shoyu sauce) - Tofu patties, tomatoes, spinach, onion, smoked-flavored Mayonnaise, special Mayonnaise, parsley



Japanese-style Fried Beancurd Pizza (shoyu sauce) - Specialty fried beancurd, Mozzarella, chicken, spinach, onion, special black vinegar sauce, spring onion, dried bonito flakes



Bean Curry Pizza (curry sauce) - chick peas, red kidney beans, green soybeans, bacon, smoked flavored, mayonnaise, onion, parsley

This one actually looks quite promising.


Duck meat and Mizuna (=veggie) pizza, from Pizza Willy

For once, I'd like to try authentic Italian pizza.