Notes on Maui

Nov 17, 2015 12:17

...before I forget!

Last month we spent a week in Hawaii. Jason had a C++ meeting to attend in Kona, but decided that he didn't want to just hear about our adventures at dinner this time, so we all flew out for a week on Maui before Alice and I came home and he hopped over to the Big Island for his meeting.

TRANSIT
We flew from Logan to LAX and then straight to Maui. That broke the journey into two halves and our transfer gates were near to each other, so transitions were easy. In LA they had replaced the aircraft with a smaller one, so thirty people were getting bumped (they were offering $1000 credits to wait until later that night) and it briefly looked dicey for Jason, but we all made it on in the end.

HOTEL
We got a really great deal at the Ritz-Carlton Kapalua and I was ready for some serious downtime, so we took it. It was hard to convince Jason to just hang around the resort and relax when there were still corners of the island to explore, but we managed it at least one full day!

Our room was great--enormous, with a separate living room so we could put Alice to bed and still have the lights on. There was a good kitchen (microwave, toaster, coffee, fridge & freezer, dishwasher, sink, reasonably stocked with glasses, utensils, etc.). If I were going back there I would stock up on breakfast food and do that in the room--we mostly ended up stopping by Starbucks for breakfast sandwiches on our way to wherever. I was amused to notice that our room was further from the front desk than our house is from the T, back here in Somerville.

The pools and hot tubs were lovely. The beach was about a quarter mile down the hill, with a cafe and towel stand right there. It was a lovely beach with great waves--a little too rough on our last day, after the storm, but otherwise perfect for bouncing. The food at the poolside restaurant, cafe and Club Lounge (where we were invited for breakfast one morning) was all very good. The staff were uniformly pleasant and eager to please. Alice and I got pedicures in their spa--it surprised me that it's tucked down under the hotel, rather than taking advantage of their relaxing views. I also took a very good Yoga Flow class one morning that really helped to work the kinks of travel out of my body--if that teacher were local, I would seek him out!

The one problem--and it turned out to be only temporary--was a power outage during the storms on Friday night. We arrived back at our hotel to be told there was no power (and therefore no AC) in our rooms. Power in the lobby and the hallways, but nothing in our rooms and the pathway lights throughout the resort were out. The staff gave us flashlights and glowsticks and used extra glowsticks to line all the paths. Jason and Alice hung out and read while I decided to go ahead back to the restaurant where we'd dined to collect the camera Alice had left behind, rather than wait for the next morning. By the time I returned, about an hour later, the staff were just coming down the hall to tell us the power was back on. More of an adventure than an inconvenience, but a memorable one.

If we were going back, we would probably try staying on the other side of the island, maybe in Kihei. While Kapalua was lovely, it felt far away from everything we wanted to do and we (and by "we" I mean "I") spent a lot of time driving back and forth around the island. But if you are a stay-at-the-resort type, I think the Ritz can't be beat.

THINGS WE DID
(in approximately chronological order)

Ziplining! I've been wanting to try ziplining forever and Alice enjoyed it at camp this summer. Many of the places won't allow kids under 10/under 70 lbs. but we were able to try Maui Zipline. The lines weren't terribly high and on a cloudy day the views weren't the greatest, but our guides were friendly and funny and made the whole thing a blast.

Snorkeling! We took Blue Water Rafting's Molokini Express Tour. Bounding over the waves, with Alice sitting on the pontoon of the boat, holding the lines with fingers and toes and laughing at the wind in her hair while the speakers blasted "All Right Now" was a moment of pure joy. And snorkeling in the Molokini crater was simply amazing--the water so deep and clear, the coral elaborate and brightly colored, the fish abundant...it really might be the best thing in the whole world.

Sugar Museum It's a small place, but a fascinating glimpse of life on the sugar plantations in the 19th and early 20th century, mostly before mechanization. The sugar industry demanded a huge labor force and was the driver of a lot of immigration from a wide variety of places around the globe. The thing that will probably stick in my mind was a mannequin dressed in the manner of a Chinese woman worker--on a day that was at least 90F, just looking at the layers and layers of clothing they wore to keep out the dust and the gigantic centipedes (don't look if you are at all squicked by many-legged bugs) made me sweat and shudder. Admission is $7 for adults and for $10 you get a pass that lets you into two other small museums in Lahaina.

Pineapple Tour! The only pineapple plantation left in the United States, the Maui Gold plantation in Hali'imaile is an impressive operation. They are doing a lot to create more sustainable and less wasteful production and their pineapples are delicious. We stood out in the field with our guide while he sliced and served us pineapples at varying degrees of ripeness until we couldn't eat another bite. When the pineapple's stay on the peduncle (the stalk) longer, they take on flavors of coconut and get much sweeter, so it's like eating solid pina colada fruit. The tour includes a boxed pineapple for each guest--Jason took one to his meeting, we shared one at home, and I took the third to Alice's classroom for a demonstration. On the tour, Alice made a friend--Ruby, from Dallas--and we decided to continue onto the separate distillery tour and then followed them to lunch, so the girls would have more time to play together.

Sunset at Haleakala! It was a grey, rainy afternoon as we started up the mountain. The well-maintained road is a series of tight switchbacks and as we approached 4000 feet, we could see the clouds right above us. We drove into the fog, back and forth, wondering if there were any point in continuing. The clouds were thick up past 6000 feet...7000 feet...8000 feet...9000 feet. And then we saw a small spot of blue above us and at 9600 feet we emerged into clear skies. Arriving at the summit, forty degrees cooler than sea level, we had about twenty minutes to enjoy a picnic supper as we watched the sun drop slowly and gloriously into the lake of clouds below us. I decided that I'd had enough hairpins for one day, so Jason took the wheel for the only time all week to drive us back down in the foggy dark.

Maui Ocean Center Ruby's 6th birthday was on Thursday and her family invited us to join them for breakfast in the Club Lounge, where the staff surprised her with balloons, a special dessert, and various presents from the Logo Shop. Her big present was a skateboard that her parents had brought from Dallas; Ruby and Alice had a great time finding ways to play with it on the lanai while the grown-ups chatted. Then we all piled into cars and went to the Maui Ocean Center. It was a nifty aquarium and we were sorry not to have more time there.

Trailriding! Alice loves riding and was very excited to do it in Hawaii. We had tried all week, but been thwarted by the weather and full rides. On Friday we decided to give up on the ranch near us and head to the other side of the island for a ride at the Mendes Ranch. They had said they'd ride, rain or shine, and they were good to their word: it was drizzling most of the time we were out and outright poured for about ten minutes. I don't think I have ever been that soaked while fully dressed in my life. The trails were steep and rocky and with streams of rainwater pouring down them, Alice said "Mama, it's like riding up a waterfall!" But warm rain's not so bad and it was definitely an adventure to remember!

Wo Hing House We tried a couple of times to get here, finally making it for the last half-hour of their day one afternoon. It's another very small place, but fascinating--I had never known that Sun Yat Sen was educated in the US and lived in Maui for some time. In the cookhouse they show vintage films of life in Hawaii, taken by Thomas Edison around the turn of the 20th century.

'Ulalena This cross between a hula show and Cirque du Soleil was a fascinating and beautiful explorations of some of the Hawaiian mythology. The dancers were very skilled and used puppetry, acrobatics, inventive costuming, and a good dash of humor to explore significant stories for us. Alice was very amused by Kamapua’a, the pig god who lusts after Pele, bouncing his hip-level pig snout after her all through the forest.

Shopping! We're not big holiday shoppers, but we did spend two afternoons wandering the shopping areas in Maalaea and Lahaina. In Maalaea we found quite reasonably priced, good quality t-shirts for all of us and a few other trinkets. There is a market of local craftspeople that was fun to explore, as well. In Lahaina I found another dress--I don't know whether it's a general shift, or if Maui just has wider selection, but it was much easier to find dresses in my size this time than when we were in Kona in 2012. In Lahaina we bought plumeria necklaces for me and for Alice and a book of the art of Victor Kush--beautiful, whimsical, surrealist paintings and sculptures. With that bag in hand we were catnip for the folks in the other galleries along the way and got the full "oh, let me show you this in a private room" treatment, which was kind of fun.

PLACES WE ATE

Sansei This excellent sushi place just a few minutes walk from the front door of our resort was an easy choice for dinner more than once, especially once Alice discovered that she loved their Dynamite Shrimp (tempura with a sweet & spicy aioli)--the first shrimp dish she's ordered since giving up seafood when she was three. We grown-ups enjoyed their sushi and excellent wine.

Beach Bum's We had a good lunch here, at the recommendation of our ziplining guide. Their portions are enormous--we ended up taking a bunch back to our room and being glad we had a kitchen to store it.

Flatbread We found the Paia location of a local fave. It was mostly just the same, but Alice decided she likes the Somerville one better--fresh mango juice apparently doesn't outweigh bowling. Not being air conditioned, it was a hot place on a very warm day, but an easy lunch.

Plantation House We got one of the best views of the week from our table at Plantation House, and a lovely meal just up the road from our resort.

Mama's Fish House We followed Ruby and her family to this local landmark just outside Paia and had a wonderful meal of fresh, local fish in a setting that manages to do full Polynesian style kitch in a way that seems natural and tasteful. The bathroom was decorated with pages from the local newspaper featuring ads for Mama's back to the 70's, alongside the movies that were playing and ads for what was surely very stylish clothing at the time. They have an inn as well and I'd consider staying there another time.

Mana Foods The local groovy grocery store (think Bread & Circus, circa 1978) provided a nice picnic meal for our excursion to the summit of Haleakala.

Japengo This award-winning fusion restaurant gave us a chance to explore the Hilton Ka'anapali, between Kapalua and Lahaina. We watched their lobby penguins bedding down for the night as we waited for our table and then had a really wonderful meal. Alice wanted the pizza, but I explained to her about learning to order the right thing in the right place and talked her into the chicken fried rice, which she adored, while we ate more amazing local fish.

Sale Pepe Having promised Alice we would find a pizza place for her, we tried this highly rated joint in the heart of Lahaina and were not disappointed.

Monkeypod We were told this place was worth the trip, and that we had to try the pie, so we stopped in Wailea on our way to the airport and had a tasty, casual dinner with amazing pie for dessert.

WEATHER
While we obviously have a lot of good stories to tell about our week, the weather was really oppressive. The first part of the week was in the 90s and very muggy if you got more than ten feet from the ocean. The latter half of the week was the same, with rain--heavy at times--added into the mix. I ended up driving through the same, extremely localized, torrential thunderstorm three times on Friday night. I know this is an unusual year, weather-wise, but I'd probably pick a different season to try Maui again.

museums, restaurants, food, travel, hawaii

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