I have a pot of freshly made Moosewood Hungarian mushroom soup. This soup is high on my list of The Best Things Ever. It is creamy and tangy and rich and marvelous. Everyone I have ever served it to, loves it. It is the food of the gods. Every time I make it, I fail to understand why I don't make it more regularly (3-4 times a year just isn't
(
Read more... )
Comments 18
Reply
i usually make it with more interesting mushrooms if i can get them.. the more flavorful mushrooms you use, the better.
Reply
Thank you!
the more flavorful mushrooms you use, the better.
Words to live by!
Reply
Reply
Reply
Reply
it really is that good.
the "hungarian mushroom soup" that various delis around here have isn't bad, but it's nothing like the moosewood stuff. love love love it.
Reply
Reply
Reply
Leave a comment