(no subject)

Jan 26, 2006 18:55

What was for dinner?

Bacon and tomatoe romaine salad and a quiche.

And for dessert?

Sugar Free, low carb and low fat cream puffs topped with carmel.

I loooooooooooooooooooooooove to cook.

Sometimes I think it's more fun than eating.

Or maybe not.

<3
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