At my birthday picnic we¹ really did consume an immense amount of food and drink. The shining moments of culinary delight, however, were:
1. The Eternal Pimms.
corchen had the brilliant idea of buying one of those enormous tupperware cereal canisters with the lift up pour-lids, which turned out to hold about three litres of liquid. We put ice and chopped strawberries and cucumber into it, and every time it was emptied we left the fruit in the bottom and just refilled it with more liquid. Over the course of the afternoon it had added to it: Pimms and ginger ale, white wine, gin and tonic, limes, Pimms and lemonade and gin, more wine. The fruit became more and more interesting with each incarnation.
2. SALAAAADS. FOUR yummy delicious summery salads. Potato salad with new potatoes, full-fat mayonnaise, chopped fresh chives, sea salt and black pepper! Greek salad with quartered cherry tomatoes and finely sliced feta and quartered olives and mixed leaves and basil and raw garlic and a tiny bit of garlicy vinagrette! Green salad with big soft shredded lettuce and mixed leaves and avocado and spring onions and lemon zest and sliced cucumber and lemony vinagrette! Pasta salad with fusilli and tuna steak and chopped anchovies and capers and chopped cucumber and olive oil and black pepper and full-fat mayonnaise! They were faaaabulous. Although in retrospect, the pasta salad was a little too salty and should have had fewer capers, and the green salad could have got away with a lot more avocado. The potato salad was perfect. I love potato salad so much.
This summer, in the beautiful huge tiled kitchen of our luxurious penthouse uberflat, I intend to continue to make many wonderful salads. Tell me your favourite salad recipes!
[1] "We" being
libellum,
corchen,
lovelyoliver,
strongtrousers,
cantabulous,
elise,
the_lady_lily,
medieval_bunny,
feanelwa,
rathenar,
_nicolai_,
surje,
casilda,
deborah_c,
davefish,
the_alchemist,
_proserpina_,
deliberateblank,
fiona_kitty,
robinbloke,
smcv. Anyone I've forgotten?