*ka-boom!*... Yes, that just did explode or something...

May 04, 2008 07:23

So, heating up a breakfast I was planning to eat or add to my said breakfast plan I learned something. Apparently hard-boiled eggs are explodable under pressure? O_O

Let me back up and add that's probably only under conditions set-forth for making said eggs explode. What do I mean by that, you ask? Basically I have a tuberware container which contained those eggs; and while still keeping the lid fully closed (probably reason for said explosion), I hear them explode as I was taking my computer out of sleep mode and this was only after 30 seconds of heating up (since I put it in for about a minute or some). Needless to say, I'm not having hard-boiled eggs for breakfast and opted for something... Less explodable. Yeah, croisants will be tiding me over till lunch or I can decide to go interact with the inhabitants of this planet to get some breakfast.
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