Thanksgiving Week Cooking Plan
Tuesday: Poppy's Birthday
- Caramelized Onion Dip
- Tomato White Bean Puree (done)
- Snickerdoodles (make Monday)
- Lemon cookies (make Monday)
- Citrus-Rosemary Turkey (Williams-Sonoma Outdoor Living Cookbook)
- Roasted Butternut Squash with Pecans and Blue Cheese (slice, cook halfway Wednesday)
- Roasted Garlic Mashed Potatoes
- Roasted Green Beans with Crispy Shallots and Mushrooms
- Cornbread Dressing with Chestnuts (prepare Wednesday)
- Chestnut and Sausage Dressing (prepare Wednesday)
- Salad
- Apple Crisp (prepare Wednesday)
- Pumpkin Pie