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laurdragon
Potato and spinach curry
Jun 13, 2008 03:21
I made this to use up the enormous bag of baby potatoes I bought before they sprouted like mad. Can you tell I've been cooking too much lately?
IngredientsLOADS of baby potatoes*, quartered (I like the peel, so I left it on (
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missambs
June 12 2008, 16:23:28 UTC
This sounds AWESOME. Thanks for posting.
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kidmissile
June 14 2008, 09:10:58 UTC
Can you tell I've been cooking too much lately?
Laurel, there is no such thing! :)
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Laurel, there is no such thing! :)
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