Butterbeer

Feb 07, 2004 04:56


This is for Craig and Blanche. I remember Blanche asking me about the Butterbeer recipe I told her I saw something about on the Harry Potter community. A girl made an entry about trying it and it tasting pretty good and it reminded me of you guys. So here ya go, so you can try whenever. I might try to make it this weekend. Oh, and there's no alcohol like I said, I dunno how Winky got drunk off the stuff.

Ingredients:

1 cup (8 oz) club soda or cream soda
½ cup (4 oz) butterscotch syrup (ice cream topping)
½ tablespoon butter

Directions:

Step 1: Measure butterscotch and butter into a 2 cup (16 oz) glass. Microwave on high for 1 to 1½ minutes, or until syrup is bubbly and butter is completely incorporated.

Step 2: Stir and cool for 30 seconds, then slowly mix in club soda. Mixture will fizz quite a bit.

Step 3: Serve in two coffee mugs or small glasses; a perfectly warm Hogwarts treat for two!
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