Tacos Tacos Tacos
I love tacos.
Here are three different recipes for taco seasoning I found on the internet.
Will submit my thoughts after trying them all....
***
* 6 tsp. Chili Powder
* 5 tsp. Paprika
* 4 tsp Cumin
* 1 tsp Coriander
* 2 1/2 tsp. Garlic Powder
* 3 tsp. Onion Powder
* 1/4 tsp. Cayenne Pepper
Preparation: Combine all ingredients together, and mix well.
This should be stored in an airtight container for up to six months.
Use 3 tablespoons of mix and add one cup of water, to one pound of ground beef.
***
* 1 tbs chili powder
* 1/4 tsp garlic powder or granulated
* 1/4 tsp onion powder
* 1/4 tsp cayenne
* 1/4 tsp dried oregano
* 1/2 tsp paprika
* 2 tsp ground cumin
* 1 tsp course salt
***
* 1/4 cup instant minced onion
* 2 Tbsp. chili powder
* 2 tsp. paprika
* 2 tsp. crushed dried red pepper flakes
* 1-1/2 tsp. dried oregano
* 1/2 tsp. dried marjoram
* 1 Tbsp. salt
* 1/4 tsp. pepper
* 2 Tbsp. cornstarch
* 1 Tbsp. instant minced garlic
* 1 tsp. ground cumin
Preparation:
Combine all ingredients in a small bowl and blend thoroughly with wire whisk. Spoon mixture into a tightly closed container and label as "Taco Seasoning Mix". Store in a cool, dry place. Use within 6 months. Makes 6 packages (about 2 Tbsp. each) of mix. 2 Tbsp. equals 1.25-oz. pkg. purchased taco seasoning mix.
To make Taco Filling:
Brown 1 lb. lean ground beef in large skillet over medium heat; drain grease. Add 1/2 cup water and 2 Tbsp. Taco Seasoning Mix. Reduce heat, cover pan, and simmer 10 minutes, stirring occasionally. Makes enough filling for 8 to 10 tacos.
Here are three different recipes for taco seasoning I found on the internet.
Will submit my thoughts after trying them all....
***
* 6 tsp. Chili Powder
* 5 tsp. Paprika
* 4 tsp Cumin
* 1 tsp Coriander
* 2 1/2 tsp. Garlic Powder
* 3 tsp. Onion Powder
* 1/4 tsp. Cayenne Pepper
Preparation: Combine all ingredients together, and mix well.
This should be stored in an airtight container for up to six months.
Use 3 tablespoons of mix and add one cup of water, to one pound of ground beef.
***
* 1 tbs chili powder
* 1/4 tsp garlic powder or granulated
* 1/4 tsp onion powder
* 1/4 tsp cayenne
* 1/4 tsp dried oregano
* 1/2 tsp paprika
* 2 tsp ground cumin
* 1 tsp course salt
***
* 1/4 cup instant minced onion
* 2 Tbsp. chili powder
* 2 tsp. paprika
* 2 tsp. crushed dried red pepper flakes
* 1-1/2 tsp. dried oregano
* 1/2 tsp. dried marjoram
* 1 Tbsp. salt
* 1/4 tsp. pepper
* 2 Tbsp. cornstarch
* 1 Tbsp. instant minced garlic
* 1 tsp. ground cumin
Preparation:
Combine all ingredients in a small bowl and blend thoroughly with wire whisk. Spoon mixture into a tightly closed container and label as "Taco Seasoning Mix". Store in a cool, dry place. Use within 6 months. Makes 6 packages (about 2 Tbsp. each) of mix. 2 Tbsp. equals 1.25-oz. pkg. purchased taco seasoning mix.
To make Taco Filling:
Brown 1 lb. lean ground beef in large skillet over medium heat; drain grease. Add 1/2 cup water and 2 Tbsp. Taco Seasoning Mix. Reduce heat, cover pan, and simmer 10 minutes, stirring occasionally. Makes enough filling for 8 to 10 tacos.