So, one of the hip new restauranting trends in France is: bagels. Yes, bagels. Little American-imitation bagel shops have opened all around Lyon, with sleek interiors and bread products that certainly appear to be "bagels." They have toppings like peanut butter and nutella advertised in the windows, but I have yet walked into one to see if they
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PAUL BAGINSKI'S HIT SINGLE "ALL IS IN THE HOLE."
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