FOOD
'kay... where do I start?
I bought two bags of macaronis and I found molding cheese (YAH I FORGOT ABOUT IT SO IT MOLDED)
It was mozzarella cheese and I added a bit of frozen shrimps.
$2 meal! HURRAH!
This Taiwan brand jasmine tea smells really good!
It was competing too much with the mac and cheese though.
I ran out of spaghetti, so it was time to fusion it up!
I used cha soba..... an awkward kind of result unlike spinach fettuccine.
Cha soba in cream sauce with peas. yeaahhh..
Eating the smoked salmon pate that schumers got me. Overall the thought of smoked salmon pate is like LUXURY to me, so I upped it by adding cheap shrimp (shut up) and leftover shredded mozzarella cheese.
Also, that is NOT A PLATE.
It's a tupperware lid.
I have to live up to my poor person's spirit!
loverspit was telling me about broccoli and carrot cream soup so I made it the next day, with added chicken! Yum! Except I could use a little bit more salt. I made enough for 2 meals.
Chinese pastry!
Even though it is literally WIFE CAKE, it is still rather amusing to see it as WIFE CAKE.
As if it's made of YOUR WIFE.
Is there something like MOM CAKE?
So I can eat something called YOUR MOM CAKE?
It was on sale for $1.99! Usually it's at last $2.49!
I'm degrading into the path of obasan as I know so much about grocery price. @_@
I cooked half of the shimeji mushrooms, and half of the enoki mushrooms in mirin, soya sauce, and wine.
Crushed some seaweed into a bowl.
It's just the type you use to make maki sushi.
The square sheets.
Added some rice and a sprinkle amount of furikake on it.
Put the mushrooms on top.
I added meat.
MEAT. It was the bad cuts of angus beef that were sold as strips and cheap.
The meat itself was surprising not too tough despite my overcooking (pan-fried), the taste was kinda lacking. I should have bought that cheaper pack of Canada AAA beef from cow town instead. Funny that they actually listed where it came from. O_O
Here's the star! Genmaicha!
Gonna pour it innn
The meat looks gross there....
Although overall it was delicious!
It would have been better if it was meatless! what was I thinking? LOL
I think the furikake was lost somewhere. I need to just get some plain sesame seeds and fry it up next time.
Sometimes I really hate people who go on vegetarian diet challenge and calling it great. It's almost like as if they are mocking my lack of choice in my diet. (THINKING TOO MUCH) but yeah I pretty much can't afford to eat meat all the timeeeeeee
My shrimps!!!!!!1 CHEAP FROZEN SHRIMPS
I pretty much ate my entire month's meat quota last thursday at all you can eat sukiyaki. T_T
I'm so slacking on the drawing front. I barely recovered from the convention mess, but I have cleaned it up, cleaned up all the dishes, all the paint stuff, etc. Conventions really lower my energy level sometimes, especially the type that takes up the entire weekend. It would be nice to keep up that painting/drawing everyday routine, but it's so easy to burn out.
I am running out of books, and I think I should do another new one for WUTS. Finishing Jack book is like not going to happen because I'm still slacking. May be Canzine is a better time..... this really sucks how I just keep pushing things back. ARGH. It was better when I actually go to like limited number of conventions then I actually followed through. But HUR, Animal + Tamabook coming up!
I bought two bags of macaronis and I found molding cheese (YAH I FORGOT ABOUT IT SO IT MOLDED)
It was mozzarella cheese and I added a bit of frozen shrimps.
$2 meal! HURRAH!
This Taiwan brand jasmine tea smells really good!
It was competing too much with the mac and cheese though.
I ran out of spaghetti, so it was time to fusion it up!
I used cha soba..... an awkward kind of result unlike spinach fettuccine.
Cha soba in cream sauce with peas. yeaahhh..
Eating the smoked salmon pate that schumers got me. Overall the thought of smoked salmon pate is like LUXURY to me, so I upped it by adding cheap shrimp (shut up) and leftover shredded mozzarella cheese.
Also, that is NOT A PLATE.
It's a tupperware lid.
I have to live up to my poor person's spirit!
loverspit was telling me about broccoli and carrot cream soup so I made it the next day, with added chicken! Yum! Except I could use a little bit more salt. I made enough for 2 meals.
Chinese pastry!
Even though it is literally WIFE CAKE, it is still rather amusing to see it as WIFE CAKE.
As if it's made of YOUR WIFE.
Is there something like MOM CAKE?
So I can eat something called YOUR MOM CAKE?
It was on sale for $1.99! Usually it's at last $2.49!
I'm degrading into the path of obasan as I know so much about grocery price. @_@
I cooked half of the shimeji mushrooms, and half of the enoki mushrooms in mirin, soya sauce, and wine.
Crushed some seaweed into a bowl.
It's just the type you use to make maki sushi.
The square sheets.
Added some rice and a sprinkle amount of furikake on it.
Put the mushrooms on top.
I added meat.
MEAT. It was the bad cuts of angus beef that were sold as strips and cheap.
The meat itself was surprising not too tough despite my overcooking (pan-fried), the taste was kinda lacking. I should have bought that cheaper pack of Canada AAA beef from cow town instead. Funny that they actually listed where it came from. O_O
Here's the star! Genmaicha!
Gonna pour it innn
The meat looks gross there....
Although overall it was delicious!
It would have been better if it was meatless! what was I thinking? LOL
I think the furikake was lost somewhere. I need to just get some plain sesame seeds and fry it up next time.
Sometimes I really hate people who go on vegetarian diet challenge and calling it great. It's almost like as if they are mocking my lack of choice in my diet. (THINKING TOO MUCH) but yeah I pretty much can't afford to eat meat all the timeeeeeee
My shrimps!!!!!!1 CHEAP FROZEN SHRIMPS
I pretty much ate my entire month's meat quota last thursday at all you can eat sukiyaki. T_T
I'm so slacking on the drawing front. I barely recovered from the convention mess, but I have cleaned it up, cleaned up all the dishes, all the paint stuff, etc. Conventions really lower my energy level sometimes, especially the type that takes up the entire weekend. It would be nice to keep up that painting/drawing everyday routine, but it's so easy to burn out.
I am running out of books, and I think I should do another new one for WUTS. Finishing Jack book is like not going to happen because I'm still slacking. May be Canzine is a better time..... this really sucks how I just keep pushing things back. ARGH. It was better when I actually go to like limited number of conventions then I actually followed through. But HUR, Animal + Tamabook coming up!