(no subject)
Hey all,
I work at a Hillel and my students want to do a "Mafia" Shabbat with kosher Italian food for Shabbat next week. We live in an area where it's pretty tough to get a lot of kosher food, and we have a non-dairy/fleishig kitchen. Can anyone share some fleishig recipes for Italian food? We were thinking some kind of chicken and pasta...we can get those things kosher here. Sauce recommendations, or anything else, would be really helpful.
Thanks!!
Shabbat Shalom!
I work at a Hillel and my students want to do a "Mafia" Shabbat with kosher Italian food for Shabbat next week. We live in an area where it's pretty tough to get a lot of kosher food, and we have a non-dairy/fleishig kitchen. Can anyone share some fleishig recipes for Italian food? We were thinking some kind of chicken and pasta...we can get those things kosher here. Sauce recommendations, or anything else, would be really helpful.
Thanks!!
Shabbat Shalom!