Double Chocolate Spelt Cookies on a sleepy day
Ingredients:1 c. Turbinado Sugar 1/4 c. Margarine, Non-hydrogenated 1/3 c. Canola Oil 2/3 c. Milk (Soy, Rice or Cow) 1 tsp. Vanilla 3 c. Spelt Flour 1/2 c. Cocoa Powder 1 tsp. Baking Powder 1 tsp. Baking Soda 1/4 tsp. Salt 1/2 c. Chocolate Chips
Cream together margarine and sugar, then add oil. Slowly stir in vanilla and milk until well blended. In a separate bowl, mix together dry ingredients. Stir into the wet ingredients and mix. When half mixed, pour in the chocolate chips and blend until ingredients are just mixed. Drop by generous spoonful onto greased cookie sheet. Bake at 350°F for 10-15 minutes. Makes two dozen cookies.
I've marked 104 first year exam sections today... horribly exhausted.