Feb 22, 2010 21:36
For supper last night, I made for my fiance some delicious, kefir-marinaded and panko-breaded pork chops, roasted zucchini, and whole wheat farfalle topped with red pepper marinara.
Tonight, he made me a sesame shrimp stir fry with snow peas, bamboo shoots and carrots over crispy fresh romaine.
Maybe not so elaborate, but these are heartfelt expressions of culinary love. (-: