Work
I've finally finished training, and am now officially a full-fledged waitress at Saltgrass in Meyerland (for those of you who are Houstonians). Please drop in and ask for me (then leave me a big tip). Haha, kidding...except....I'm sort of not. Good tips are what will make or break my paycheck.
Anyway, I took my exit final today, which is basically where you serve a manager from start to finish and he grades you on your performance. I was so incredibly nervous, and I messed up his order like three times. But then he told me that it was one of the best exits he's graded, so I was pleased. Then I worked a hostess double becuause the one they had scheduled wasn't feeling well. Thus, I am exhausted...and also, I've forgotten how boring being a hostess is on a slow lunch.
I have my first real shift tomorrow, so wish me luck!
Anyway, I took my exit final today, which is basically where you serve a manager from start to finish and he grades you on your performance. I was so incredibly nervous, and I messed up his order like three times. But then he told me that it was one of the best exits he's graded, so I was pleased. Then I worked a hostess double becuause the one they had scheduled wasn't feeling well. Thus, I am exhausted...and also, I've forgotten how boring being a hostess is on a slow lunch.
I have my first real shift tomorrow, so wish me luck!