Oct 03, 2004 14:41
I am forced to attend a barbecue this evening. There will be meat and beer, both in large quantities, neither of which hold the slightest interest for me. I was instructed to bring "a salad."
A Salad:
Napa cabbage
organic whole-wheat couscous made with organic miso broth
aduki beans
scallions
dried nori
tofu
shiitake mushrooms
There are subtle degrees of snark.