Curried Peas

Jul 07, 2011 18:59

 

Curried Peas:

Ingredients:

4 teaspoons coconut milk

1 teaspoon chili powder

1 1/2 teaspoons ground coriander seed

1 pinch ground turmeric

salt to taste

2 teaspoons ginger oil

1 onion, chopped

1 small cinnamon stick

1/2 teaspoon cumin seeds

4 tomatoes, chopped

1 pound fresh pea pods, shelled

Directions:

In a small bowl, mix together coconut milk, chili powder, coriander, turmeric, and salt.

In a medium saute pan, heat oil over medium heat. Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.

Stir in tomatoes, peas, and coconut milk mixture. Reduce heat, and simmer until the peas are tender.

Taken from: http://allrecipes.com/recipe/curried-peas/detail.aspx

This was delicious...I used 3 tablespoons of coconut milk instead of 4 teaspoons...I didn't have ginger oil so I used a tablespoon of olive oil with some fresh ginger...and everything else was the same. Very light- not overpowering at all.

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