It's raing a lot ;A;!! But I have found joy >:3! I stumbled upon wagashi while I was... well I can't remember but I found out about the art of traditional Japanese confectioneries OwO! Them Japanese sure have a knack for making everything prettyful ;0;!
Take a lookie and the linkies~
Wagashi Spring Wagashi Goldfish Kanten Wagashi(the goldfishes are my favorite ^_^ I love the crystal clear glass-like properties of kanten jelly owo!)
March Wagashi July Wagashi August Wagashi September Wagashi October Wagashi November Wagashi December WagashiWell, this inspired me to make some wagashi-like sculpies :3 I'm like, waaaayyy too busy and preoccupied to remember to buy the ingredients to make them edible TwT; nor do I WANT to eat them after I'm done making said desserts XD; So making little sculpies out of them should be fun OwO
TwT If only I could go to either Japan or even Shirokiya when they're having a wagashi special just to see how they craft these things... it'll be such a treat to watch ;0;! (Mah school offers abroad studies to Japan too, but alas, tis expensive ^^;)