Writer's Block: Small Economies
We have cut way back on dining out & take away meals. We used to eat out/have delivery once, maybe twice a week. Now we use it when it's more of a "necessity" (i.e. if we're out & about the whole day). We do spend a lot on groceries, but watch what we compulsively buy. Meal planning and avoiding restaurant meals is how we're coping (for the minute).