Заключительный завтрак - пролетели две недели! На вкус похоже на глазированные сырки :) Очень вкусно :)
That's it - I did it! Two weeks of waking up real early with the sole purpose of making a breakfast for my hubby, and a different breakfast each day at that! I survived through all those days when I really wanted to just bury myself in the pillows and blankets and hibernate for a day or two.
No, I am not going to stop making breakfasts. But now I will allow myself to skip a breakfast here and there. And repeat the recipes. And make some really easy ones - like toasts with yogurt :)
Anyway, here's breakfast #14 which turned out to be more like a dessert. Like a cheesecake. My hubby felt this one was the best out of all 14.
You're supposed to bake it in the evening - and serve cold in the morning.
Ingredients (for 2-4 servings):