(no subject)
can't believe i'm updating again right? wahaha...
so these few days have been busy with preps for matriculation day. had to paste 1600 stickers on 1600 files. & the result, EVERYONE LOVED IT. haha. think it must've been the sticker. well done mavis!
but of course, our booth's the nicest!
yesterday's was kian chew's 21st. it was outrageous that no one dined with him on the actual day. so after my event, we had dinner at a jap restaurant he & his family frequent. we opened a bottle of white wine (out of 847983743 bottles his dad has with the restaurant) and had really nice food. with me disgusted by raw food, the chefs prepared cooked ones! yummy ehz. we didnt even have to order. the food just kept coming. it must've been the chef's lucky day coz not only did we "shang" them whit wine, the other customers on their left & centre each "shang" them red wine & sake respectively. as usual, after dinner, we had a walk (this time to a pub overlooking the city) & a drive-about. with me tipsy.
so these few days have been busy with preps for matriculation day. had to paste 1600 stickers on 1600 files. & the result, EVERYONE LOVED IT. haha. think it must've been the sticker. well done mavis!
but of course, our booth's the nicest!
yesterday's was kian chew's 21st. it was outrageous that no one dined with him on the actual day. so after my event, we had dinner at a jap restaurant he & his family frequent. we opened a bottle of white wine (out of 847983743 bottles his dad has with the restaurant) and had really nice food. with me disgusted by raw food, the chefs prepared cooked ones! yummy ehz. we didnt even have to order. the food just kept coming. it must've been the chef's lucky day coz not only did we "shang" them whit wine, the other customers on their left & centre each "shang" them red wine & sake respectively. as usual, after dinner, we had a walk (this time to a pub overlooking the city) & a drive-about. with me tipsy.