Thomas Keller on stage
Thomas speaks, originally uploaded by Jen Chan.
Thomas Keller is ostensibly the most lauded chef in North America. The French Laundry, Per Se, Bouchon... all Michelin Starred. He was in town to promote his book Ad Hoc At Home and I got some good shots and clips of the event. It's most definitely about Keller and less about his book. The book itself is a simpler take on his recipes, but still maintaining his crazy-high standards of cooking. Though it features tips and basics, this is still not quite for the beginner cook.
More Thomas Keller talks in Toronto with video clips. Toronto Reference Library. November 30, 2009