Wow....
I haven't been able to write in this for such a long time. I have a new job which I dearly love. I manage a Bakery Cafè in Enfield and am having a great time. Although, my days are 10 - 12 hours long. I am tired a lot when I am not working, but I love to do it. Just to let everyone know how great this job is... I was hired on a Monday, started work on a Wednesday as a dishwasher (part time) and a sandwich chef...on Saturday I was promoted to manager of the bakery. Two weeks into the job, the owners asked me if I wanted into the business. It was a no brainer. I will soon own 10% of this cafè.
That is how I am doing.
That is how I am doing.