Jan 15, 2008 07:39
I just took a test that is advertised on the right to "see if I have what it takes to be a top chef" and to see if I qualify to attend Le Cordon Bleu's culinary school.
I answered every question purposefully wrong.
Apparently, I qualify and "know my way around the kitchen" and "have good instincts with food".
*Sigh*
On another note, do you like how I don't post for almost a year and this is all I can come up with?
Happy Tuesday!