What I had for breakfast this morning

May 07, 2004 15:47

This morning I had no less than 11 hard-boiled goose eggs, 2 pieces of whole-wheat toast, and a glass of fresh-squeezed pomegranate juice. Oh yeah, and some bacon. JUST KIDDING!!!! No, seriously folks, I would never drink pomegranate juice.

Anyhoo, let me tell you. It was delicious. I've never had so many hard-boiled goose eggs in my life. They tasted like regular chicken eggs, except a lot more
scum-diddly-umptious. I am definitely replacing all chicken eggs in the dining halls with goose eggs, so that all you students may know how superior in taste they are. In fact, I am going to set up a goose farm on Chapel's Field over the summer, and get organic geese to lay organic eggs. Right now I am currently looking into getting those golden geese that Mr. William Wonka has. Bye bye for now!

Jehuda
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