oh, I forgot to mention

Aug 26, 2008 00:03

I did try haggis. It had been removed from the 'receptacle' it is famously known for being prepared in and was in a chafing dish at a wedding buffet. It's not too bad, but a little goes a long way. Not sure I'm wanting it again, though.

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mwalton August 26 2008, 01:19:45 UTC
Yay! I like it myself :)

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jeans August 26 2008, 13:52:08 UTC
It's part of your heritage, so you should! You can have my share, too!

I had a goal to try some chinese and some indian food while I was here and I've been successful. Both were quite nice, but not all that much different from what we have back home. Either I chose places that were not very good here or the stuff we have at home is pretty authentic. I'm hoping it's the latter!

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