Mac n Cheese
You can never go wrong with comfort food. Tasty, filling, and belly warming staples of Americana are loved by all. The effort to make many of these dishes is usually substantial, so unless mom is nearby or you go out to one of many restaurants that have jumped on the comfort food bandwagon, you have to go without for long periods of time. Here is a quick and east way to make one of the more popular comfort food dishes, mac n cheese.
Acquire your favorite mac n cheese in a box or cup. My personal favorite will forever be the blue box, Kraft. I understand that there are many fans of Annie's and stuff from Trader Joe's. Just use what you like.
Prepare your mac n cheese of choice as usual. When done add your favorite shredded cheese and fold it in well. Top with crushed ritz crackers. Done!
Tips: kraft easy mac cups make the perfect single serving. Don't be afraid to experiment with different cheeses. Cheddar is always a good choice but try some gruyere, ementaler, mozzarella, blue cheese, gorganzola. You can also try different toppings like your favorite chips. A shot or two of hot sauce adds a nice kick. Make it yours!
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