Recipe: Red bean, pork and plantain stew.

[jamjar]

You can use a couple of tins of kidney beans instead of dried, which takes off a lot of the prepration and cooking time, but I prefer to use dried ones, since it turns the meat kind of purple and I am easily amused.

You can also vary the amount of bacon, depending on how much you like the taste.

Comments

[rubynye]

That reads like something served in a Jamaican restaraunt. Yum. :)

[jamjar]

I think the recipe is more South American than Jamaican, maybe, just because it's not especially spicey. It's a nice one-- one of those that tastes good for simple ingredients, you know?