One More Crazy Recipe from the WTF Cookbook:
1 14.5oz can beef broth
1 6oz can tomato paste
1 small/medium onion
2.5 tablespoons salted sweet cream butter
dashes of ground cumin, salt, pepper and Worcestershire sauce
Whisk together tomato paste and beef broth.
Slice onion into very long thin strips so they almost become noodles of onion.
Cook until onion becomes clear and tender.
--
Overall, it's comfort food. It's like a cross between French Onion and Tomato Soup. I could also see it working well with shallots or scallions, and maybe some mushrooms. Because, by the loving shenanigans of a one Mr ebongreen ... mushrooms are excessivly comforting for me.
1 6oz can tomato paste
1 small/medium onion
2.5 tablespoons salted sweet cream butter
dashes of ground cumin, salt, pepper and Worcestershire sauce
Whisk together tomato paste and beef broth.
Slice onion into very long thin strips so they almost become noodles of onion.
Cook until onion becomes clear and tender.
--
Overall, it's comfort food. It's like a cross between French Onion and Tomato Soup. I could also see it working well with shallots or scallions, and maybe some mushrooms. Because, by the loving shenanigans of a one Mr ebongreen ... mushrooms are excessivly comforting for me.