Theme 7//Chicken
I do not have pictures but I am posting my favorite chicken recipe.
Chicken Cacciatore
1 tbsp. olive oil
1/2 lb. skinned, chicken pieces (I use a whoele cut up roaster)
1/2 c. onion, cut into quarters
1 clove garlic, minced
1 (26 oz.) can whole tomatoes, undrained & chopped
1 c. sliced, fresh mushrooms
1/2 c. fresh parsley, chopped
2-3 potatoes peeled and cut
1 tsp. dried whole basil
1 tsp. dried whole oregano
1/4 tsp. salt
1/4 tsp. pepper
1/8 tsp. red pepper
Heat olive oil over low heat in a large skillet;garlic and cook unitl slightly brown add chicken and cook until lightly browned. Transfer chicken to a ducth over or lasagna pan,add onion, mushrooms, and potatoes, and tomatoes to the pan. Cover pan with foil or lid and cook ina 325 degree oven until potatoes are fork tender.
Chicken Cacciatore
1 tbsp. olive oil
1/2 lb. skinned, chicken pieces (I use a whoele cut up roaster)
1/2 c. onion, cut into quarters
1 clove garlic, minced
1 (26 oz.) can whole tomatoes, undrained & chopped
1 c. sliced, fresh mushrooms
1/2 c. fresh parsley, chopped
2-3 potatoes peeled and cut
1 tsp. dried whole basil
1 tsp. dried whole oregano
1/4 tsp. salt
1/4 tsp. pepper
1/8 tsp. red pepper
Heat olive oil over low heat in a large skillet;garlic and cook unitl slightly brown add chicken and cook until lightly browned. Transfer chicken to a ducth over or lasagna pan,add onion, mushrooms, and potatoes, and tomatoes to the pan. Cover pan with foil or lid and cook ina 325 degree oven until potatoes are fork tender.