Heading south to Peru and Bolivia tonight. The sauce for #1 would be better on grilled, rather than broiled/baked chicken. But was pretty tasty. I'm keeping the recipe for summer time grilling.
Pechugas de Pollo con salsa quinua a la huancaina
Chicken Breasts with Quinoa, Cashew, and Goat Cheese Sauce:
6 boneless, skinless chicken breasts
Juice of
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