Cooking with Chemistry
I occasionally laugh at the things I come across while I research tips and tricks for my own website. This is one of those times.
While researching whether or not alcohol can dissolve in water and in oil I saw this...
http://www.scienceinafrica.co.za/2006/august/scichef.htm
Make your own high quality cooking oil. I haven't tried it, and it looks way, way too complicated for me to want to try it.
It boils at a lower point than it's parent oil and at a higher point than it's parent alcohol.
While researching whether or not alcohol can dissolve in water and in oil I saw this...
http://www.scienceinafrica.co.za/2006/august/scichef.htm
Make your own high quality cooking oil. I haven't tried it, and it looks way, way too complicated for me to want to try it.
It boils at a lower point than it's parent oil and at a higher point than it's parent alcohol.