(no subject)

Jul 05, 2009 23:09

Moving back home in two weeks to work at Pekara Bakery's Bakehouse.  I'm going to make all the croissants, bagels, and fancy pastries for Pekara, Radio Maria, Biaggi's, the Co-Op, and a few more that I can't remember.

I'm making more money doing it, it's way more of an active job, I'll be living in the same city as my family, and I just feel good about it.  Carbondale's officially dead to me, and I couldn't feel better about doing this.

That's really all I have to report for now. 
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