[food] muffins and pasta

Feb 11, 2007 17:35

a few months back, i was baking scones and muffins and biscuits every week, until i realized that gorging on baked goods all the time might not be the most healthy thing. but it sure is nice to have a freezer full of homemade breakfast things to take to school when i'm in a hurry, or to serve with brunch on the weekends, so now i've decided to test ( Read more... )

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heresiarch February 12 2007, 05:32:41 UTC
hee, well, i am a little ocd, but thanks :). you're probably right about the sugar crash aspect of too much sugar, hmm. i definitely get woozy and spacey if i don't eat often enough (about every three hours... it's a pain). i think i'm more a sucker for pastry and baked goods than sweets in general -- i can live without candy (though i'll eat it if it's around), but i looove croissants and scones and pie and cookies. especially in the morning, or toward the end of the day when i need a snack.

i want to try some apple-based muffin recipes, since i love apple. until recently, i was just using Fannie Farmer recipes for muffins and things, or the occasional google search -- but i'm looking for more recipes now. i'd love to see your vegan apple-oat muffin, it sounds delicious. i've got some frozen bananas in the freezer than are destined for becoming baked goods soon :).

and i'm glad someone's reading my blogs -- i need to stay on top of updating more often, but school eats my brain. i'm looking for more contributors to my food blog, so if you're interested, i can send you an invite email! both have LJ feeds, too (styleoverconten and fresh_eggs).

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